– 400 g champignons (cremini mushrooms) – 1 tbsp butter – 2 cloves of garlic, minced – 1 tbsp lemon juice – 1 tbsp honey – 1 tbsp soy sauce
Meal preparation:
Clean and chop the mushrooms, make them any size or shape. Put in the pan and bake for a few minutes.
Add butter and fry until lightly browned. Add the soy sauce and lemon juice and turn off the heat. Then add the garlic and honey. Cover the lid and allow the flavors to soak in the mushrooms. After a few minutes it’s ready to eat.